Sunday, February 27, 2011

Full of Passion

I love passion fruit, but in this city where half of the time is covered with snow it is not easy to find. I have always wanted to purchase frozen passion fruit puree but that's hard to find too. I was so lucky to come across some fresh ones last week when I was grocery shopping! I couldn't resist to snatch a few to make some sweet goodies from it!

This is a coconut cupcake with passion fruit buttercream. There are so many praises online so I had high hopes for the cupcakes; however, I found the taste of coconut is lacking when paired with the strong tasting passion fruit. This cupcake recipe has room for improvement.

Regardless, I couldn't resist eating the buttercream by the spoon.

1 comment:

  1. I'm in love with your blog! Great job!!!! ♥- Katrina



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